Sunday, September 9, 2007

Banana Bread

I have had many requests for this one. Perfect for all those bananas that you don't end up eating but hate to toss out. Super easy, comes together in a few minutes. A fabulous warm treat on a chilly day.

Preheat over to 350 degrees

1/2 cup butter (I use light)
1 tsp baking powder
1 cup sugar
2 eggs
2 cups flour

Mash banana w/ 1/2 sugar
Cream butter w/ 1/2 sugar
Stir together e/ eggs
Sift baking powder and flour together and add to wet ingredients
Pour into a greased loaf pan

Bake at 350 degrees for 1/2 hour and then increase temp to 400 degrees for another 1/2 hour

1 comment:

Mary said...

How many bananas? Dang--I was all ready to make banana bread too. :)